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ESAMI - Business School
  • Courses
    • Miscellaneous
      • Ethical Hacking
      • Business and Company Law 2022- Intake 43
      • Policy Analysis 2020
      • Online Financial Modelling Bundle
      • Dashboard Reporting in Modern Excel (Live and Online) Workshop
      • python for finance investment fundamentals & data analytics
    • 2025 HQ INTAKES
      • MARKETING MANAGEMENT- INTAKE 49 HQ
      • MANAGERIAL ECONOMICS - INTAKE 49 HQ
      • BUSINESS & COMPANY LAW - INTAKE 49 HQ
    • 2025 UGANDA INTAKES
      • CORPORATE MANAGEMENT- INTAKE 53 KAMPALA
      • STRATEGIC HUMAN RESOURCE MANAGEMENT- INTAKE 53 KAMPALA
      • MANAGING FINANCIAL RESOURCES - INTAKE 52 KAMPALA
      • GLOBAL SUPPLY CHAIN MANAGEMENT- INTAKE 52 KAMPALA
      • MARKETING MANAGEMENT- INTAKE 51 KAMPALA
      • MANAGING FINANCIAL RESOURCES - INTAKE 50 KAMPALA
    • LILONGWE INTAKE 39
      • Corporate Management
    • View all
  • Courses
    Miscellaneous
    • Ethical Hacking
    • Business and Company Law 2022- Intake 43
    • Policy Analysis 2020
    • Online Financial Modelling Bundle
    • Dashboard Reporting in Modern Excel (Live and Online) Workshop
    • python for finance investment fundamentals & data analytics
    2025 HQ INTAKES
    • MARKETING MANAGEMENT- INTAKE 49 HQ
    • MANAGERIAL ECONOMICS - INTAKE 49 HQ
    • BUSINESS & COMPANY LAW - INTAKE 49 HQ
    2025 UGANDA INTAKES
    • CORPORATE MANAGEMENT- INTAKE 53 KAMPALA
    • STRATEGIC HUMAN RESOURCE MANAGEMENT- INTAKE 53 KAMPALA
    • MANAGING FINANCIAL RESOURCES - INTAKE 52 KAMPALA
    • GLOBAL SUPPLY CHAIN MANAGEMENT- INTAKE 52 KAMPALA
    • MARKETING MANAGEMENT- INTAKE 51 KAMPALA
    • MANAGING FINANCIAL RESOURCES - INTAKE 50 KAMPALA
    LILONGWE INTAKE 39
    • Corporate Management

    • Course info

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    3. 2024 MALAWI INTAKES
    4. BSG09201- 49 ELI
    5. Summary

    ENVIRONMENTAL MANAGEMENT FOR BUSINESS- INTAKE 49 LILONGWE

    • Teacher: Joseph Mumba

    BSG09201- 49 ELI
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    ESAMI Business School Box 3030 Arusha Tanzania

    Phone: Tel: +255 27 297 00 70/1/2/3

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